烹饪值得回味的时刻
在 The Cooking Clubhouse，我们在马德里创造了令人难忘的烹饪体验，通过西班牙美食的 魅力将人们汇聚一堂。无论是尊享VIP烹饪课程，还是充满活力的企业团建活动，每一场亲手参 与的工作坊，都是一次深入了解西班牙文化、传统和乐趣的美味之旅。
烹饪值得回味的时刻
在 The Cooking Clubhouse，我们在马德里创造了令人难忘的烹饪体验，通过西班牙美食的 魅力将人们汇聚一堂。无论是尊享VIP烹饪课程，还是充满活力的企业团建活动，每一场亲手参 与的工作坊，都是一次深入了解西班牙文化、传统和乐趣的美味之旅。
真实的故事，真实的风味
Publicado en GoogleTrustindex verifica que la fuente original de la reseña sea Google. Possibly one of the best life experiences I've ever had! Came here during a work trip, and couldn't believe how much fun we had as a team. Terrific atmosphere, really fun tapas workshop!Publicado en GoogleTrustindex verifica que la fuente original de la reseña sea Google. Hervorragend. Sehr zu empfehlenPublicado en GoogleTrustindex verifica que la fuente original de la reseña sea Google. We did the Paella class and it was an amazing experience. Nico and Benji were awesome hosts and made the experience unforgettable. 100% must do in Madrid.Publicado en GoogleTrustindex verifica que la fuente original de la reseña sea Google. We did the “Madrid Local Tapas Tour with Private Dinner and Bottomless Wine” Our host Diego was outstanding! You can tell he’s genuinely passionate about what he does — he clearly put real thought and care into creating a curated food and wine experience. If you’re a foodie who appreciates thoughtfully paired wines with each dish, Diego is your guy!Publicado en GoogleTrustindex verifica que la fuente original de la reseña sea Google. Una grata experiencia y un equipo inmejorable.. muy recomendable y es algo que todo turista tendría que hacer.Publicado en GoogleTrustindex verifica que la fuente original de la reseña sea Google. 10/10, a must book! Benny was fantastic! The venue is very vibey, the food is fantastic, you get to meet lots of other international travelers, and they keep the cava flowing! Great value. We were greeted with a glass of cava the moment we walked in the door, then Benny guided us through a jamón and olive oil tasting, and then we joined two groups of other travelers to cook several different tapas at thoughtfully set up cooking stations. We made garlic shrimp, pan con tomate, sautéed mushrooms, and peppers stuffed with bechamel and got to taste along the way. We then had a seated dinner and surprise additional wine tasting! Benny and his assistant Richie were engaging, knowledgeable, and fun!! This class is a great opportunity to meet other travelers and get to know Madrid through its local gastronomy!Publicado en GoogleTrustindex verifica que la fuente original de la reseña sea Google. This was such a fun experience while in Madrid. We took the Tortilla and Spanish Brunch class. We learned a lot and had a great time during the class. Our instructor was very helpful and really made the experience.Publicado en GoogleTrustindex verifica que la fuente original de la reseña sea Google. TAKE THIS TOUR. I was surprised that this tour was a bit "hidden" when I searched f0r food tours - it definitely wasn't in the first 20 that popped up. I just now learned they are a newer business....and they are FABULOUS. My boyfriend and I booked the Local Tapas Tour with Private Sit-Down Dinner. Prior to the tour I reached out with a couple questions and also to explain that though I spoke some Spanish, it was pretty minimal. Diego, the tour guide, reached out to me over a week in advance to calm my anxiety and answer any questions I had. I mentioned I was not a fan of seafood but was willing to try it, so he ended up tweaking some of the tapas for me! After arriving and being greeted by Diego with a glass of Cava, he told us a bit about himself and the tour. We visited four very different styles of restaurants for a different tapa and drink at each location. We tried tortilla espanola with Albarino wine at a market, then moved to a Michelin nod restaurant for a different wine variety and ham croquettes. We went to a local pub to try Vermout and pinchos (skewered tapa) and ended with a red wine and 3 types of IBerian ham/5types of Manchego cheese. All delicious. The tour didn't feel rushed nor dragged and with the heat the walking was kept to a minimum :) As if that wasn't enough, we ended the evning with a full meal at the Culinary School (wAhere you can take tapas or paella makign classes). My boyfriend had the octopus and I had the beef cheeks. Each came with potatoes and two sauces. And all of it - even the octopus - was delicious. Obviously there was more wine (red and white) as well as a delicious cheesecake dessert that was 30% manchego. Even my boyfriend who doesn't like cheese said it was delicious. The food was heavenly and Diego was so down to earth and fun. We kept inviting him to join us for our dinner and drinks because he was a delight to be with. I think of everything we did inAParis-Bourdeaux-Madrid, this tour was THE HIGHLIGHT of our trip!Publicado en GoogleTrustindex verifica que la fuente original de la reseña sea Google. Magnífica experiencia , totalmente recomendable. El personal muy atento y divertido.Publicado en GoogleTrustindex verifica que la fuente original de la reseña sea Google. Maravillosa experiencia para cerrar el año de trabajo con los compañeros.
从VIP专属烹饪班到大型企业团队建设活动，我们用传统的西班牙菜谱、专家指导和活跃的气氛，在厨房周围创造难忘的时刻。加入我们，体验独一无二的美食之旅！
我们的场所不仅是舒畅的环境，也是体验的一部分
The Cooking Clubhouse 坐落于马德里市中心的一栋历史建筑中，始建于二十世纪初。这座建筑曾先后作为煤炭仓库、葡萄酒与烈酒分销中心，曾经经营酒吧。如今，我们将其改造为自己的空间——占地 500 平方米的多功能场所，可承办各类活动与盛事，为烹饪与社交提供理想环境。
